FW25
Paris, March 4th
Cordera presented its FW25 Collection at Paris Fashion Week, hosted at the exclusive CØR Studio in Le Marais. The event, blending fashion and culinary art, featured over 70 guests in an intimate, elegant setting. Curated by renowned New York-based culinary artist Laila Gohar, the installation reflected Cordera's values of sobriety, elegance, and uniqueness, with high-quality materials and innovative designs. A captivating culinary performance included cheese and charcuterie chandeliers, a life-size salmon swan, and a striking one-meter-high cake as the grand finale.














Credits
Food designer – Laila Gohar
Floral arrangement – Louis-Géraud Castor
Music Curation – Claire Marie Astruc
Wine selection – YARD Paris
Set Design – Sommet Studio
